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Description
Organic fertiliser with seaweed extracts
Algi 50 contains all organic substances with positive effects such as:
- Formation of lateral and adventitious roots,
- Induction of the activity of other enzymes,
- Regulation of physiological and biochemical processes
- Activation of the plant’s immune system,
- Increasing stress tolerance,
- Acceleration of cell division,
- Stimulation of the growth of side shoots,
- Formation of leaves and flowers,
- Increasing the overall yield,
- Improvement of quality characteristics
- Increasing the number of soil bacteria
DESCRIPTION
Algi 50 is a liquid, highly concentrated, natural bioactivator obtained by cold extraction from the algae Ascophyllum nodosum and contains proteins, petpides, amino acids, carbohydrates, vitamins and plant growth promoters. Algi 50 stimulates the metabolic functions of plants, which has an effect on the overall yield and commercial value of the crop. Vitamins and other natural plant growth stimulators contained are involved in almost all biological and biochemical processes in plants, from rooting to harvest, and are therefore considered essential molecules for plant life.
Analysis
%
Ascophyllum Nodosum extract
40
Potassium (K2O)
8
Organic Matter
21
Dosages
General fertigation dosage: 1.5 – 3L / ha in total during farming period.
General foliar dosage: 1 – 3L / 1000L of water in total during farming period.
Vegetables (tomato – cucumber – bell pepper – eggplant)
Fertigation
1st application 1.5L / ha one week after planting
Follow applications before each fruit-set with 1.5 – 3L / ha
Foliar application
1 – 3L / 1000L of water, during the same periods as above.
Leafy vegetables (cauliflower – broccoli – cabbage – lettuce)
Fertigation
1st application 1.5L / ha one week after planting
2nd application at the stage of rapid foliage growth with 1.5 – 3L / ha
3rd application at the formation of the head with 1.5 – 3L / ha
Foliar application
1 – 3L / 1000L of water, during the same periods as above.
Watermelon – melon
Fertigation
1st application 1.5L / ha one week after planting
Follow applications before each fruit-set with 1.5 – 3L / ha
Foliar application
1 – 3L / 1000L of water, during the same periods as above.
Strawberries
1st application 1.5L / ha one week after planting
Follow applications before each fruit-set with 1.5 – 3L / ha
Foliar application
1 – 3L / 1000L of water, during the same periods as above.
Onion – Gerlic
Fertigation
1st application 1.5L / ha one week after planting
Follow applications before each fruit-set with 2 – 3L / ha
Foliar application
1 – 3L / 1000L of water, during the same periods as above.
Potatoes
Fertigation
1st application 1.5L / ha one week after planting
2nd application at the stage of rapid foliage growth with 2 – 3L / ha
3rd application at the formation of the tuber with 2 – 3L / ha
Foliar application
1 – 3L / 1000L of water, during the same periods as above.
Pomes (Apples-Pears)
Fertigation
1st application 2L / ha during the formation of leaf tips,
2nd application: after fruit set with 3L / ha.
Foliar application
2 – 3L / 1000l of water, during the same periods as above.
Stones fruit (Peach – Apricot – Plum)
Fertigation
1st application: after the petals fall off with 2L / ha.
2nd application: during the rapid growth of the fruit with 3L / ha.
Foliar application
2 – 3L / 1000l of water, during the same periods as above.
Citrus fruit (Lemon – Orange – Tangerine)
1st application: During shoot formation with 2L / ha.
2nd application: after fruit-set with 3L / ha.
3rd application: at the stage of rapid growth of grapes with 3L / ha.
Foliar application
2 – 3L / 1000l of water, during the same periods as above.
Vines
Fertigation
1st application: During shoot formation with 1.5L / ha.
2nd application: before blooming with 2L / ha.
3rd application: at the stage of rapid growth of grapes with 2L / ha.
Foliar application
1.5 – 2L / 1000l of water, during the same periods as above.
Olive trees
1st application: During shoot formation with 2L / ha.
2nd application: after fruit-set with 3L / ha.
3rd application: at the stage of rapid growth of olives with 3L / ha.
Foliar application
2 – 3L / 1000l of water, during the same periods as above.
Kiwi
1st application: During shoot formation with 1.5L / ha.
2nd application: before blooming with 2L / ha.
3rd application: at the stage of rapid growth of grapes with 2L / ha.
Foliar application
1.5 – 2L / 1000l of water, during the same periods as above.
Nuts trees
Fertigation
1st application: During shoot formation with 2L / ha.
2nd application: before blooming with 2 – 3L / ha.
3rd application: at the stage of rapid growth of husks with 2 – 3L / ha.
Foliar application
2 – 3L / 1000l of water, during the same periods as above.
Green houses
The lowest dosage is recommended.
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