VERGINA Honey & Spice special edition is the unfiltered, unpasteurized double fermented Ale beer with honey, bergamot & pink pepper available in a limited number of bottles. It is a superior product, which has nothing to envy from the complex flavors of the Belgian school. The monastic beer VERGINA undergoes a second fermentation with Abbey type yeast to reach after about 60 days 9% Vol alcoholic degrees and is bottled by hand with semi-automatic filler. More "craft”… It is not possible!!
TYPE: Ale
MALT: Thracian Malt Blonde, Dark, F.B.A. (Foam, Body, Aroma)
ALCOHOL / IBU: 9% Vol / 16-19 IBU
HOPS: H. Magnum, T. Tettnanger & H. Gold
ENERGY: 60 kcal/100ml / 250 kJ/100ml
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